Own a Catering Home Business
Isn’t it about time that you used your creativity to its full potential? By starting your own catering business at home, you not only get to do something that you love, you get to make money doing it. You will be your own boss and have the freedom to run things the way you want them done. But, in exchange, you will have to invest longer hours including working on weekends and holidays.
In order to start a successful catering business, you need to possess certain skills. You must have a background in the culinary arts and a passion for cooking. You should also know how to plan parties. Sometimes a client needs more then just the food cooked and served for them. They may need help in organizing the party itself. It also helps to have skills in decorating. Sometimes you will need to cater a fancy event in which case you will need to have a proper understanding of dining etiquette. You will also have to know how to coordinate and time the food service around speeches and other such events. Above all, you need to have the ability to be flexible, get along well with people, and have good communication skills. Nothing is more important then pleasing your client so that they give you return business or recommend you to others.
Running a catering business means that you will have the chance to work closely with private customers as well as event planners. Some caterers specialize in running specific events or offering specific types of foods. Other caterers will work with all different kinds of foods regardless of the setting. When you own your own catering business, you will be able to make these types of decisions. It will be up to you to decide if you would like your company to be a one-man show or a larger company. Regardless of the size of the business, there are still certain tasks that need to be performed like marketing, sales, food preparation, food service, and clean-up. Caterers are also responsible for ordering food, planning menus, hiring and training employees, creating recipes, and above all, keeping the client happy.
There are a few decisions that need to be made when you own your own catering home business. You will be working out of your home so you will need to figure out when you will be available on a daily basis to conduct the everyday business like answering phone calls, returning emails, and the like. Typically, catering businesses are open for customer questions and appointments from 9 a.m. to 5 p.m. with a message service 24 hours a day, seven days a week. How many employees are you planning to hire and what kinds of jobs will you expect them to do? General positions available in a catering business are cooks, servers, accountant, attorney, someone to make deliveries, and someone to handle the secretarial aspect of the business like ordering supplies, customer service, paying and sending out bills, etc.
James Williams is expert and one of the successful owner of a Catering Business. For more great information on catering business please visit www.begincatering.com.
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