Meat Slicers Bringing the Deli Home
A fully functioning kitchen area has a number of amenities, most include things like meat slicers. The fact that they are able to cut meats and cheeses thinly and evenly makes them not just convenient, but meat slicers are very useful with regards to creating consistent portions and nice food presentation.
Making an investment in a meat slicer, which could run anywhere from the low-end model cost of $99 to the high-end, almost professional quality slicer, at more than $400 can translate into a true and tangible cash saver. No longer relegated to the commercial only area, meat slicer models can certainly be brought into the home kitchen. The difference between cut up deli meats ordered at the market as opposed to acquiring an entire roast and slicing it at home is, normally, three times higher in price!
To choose the suitable type of gear, it’s important to keep in mind what it’s that needs to be achieved and at what capacity and volume.
Having an appliance with a large blade may well appear counter-productive with children in the house, but all meat slicers possess a safety lock which will put your mind at ease when thinking of the little ones in your kitchen alone.
Taking a look at the lower-end of the meat slicer spectrum, a handy and inexpensive model is the Chef’s Choice 610. At close to $100, it is ideal for light home use and will cut through any roast it is put up against. Due to its blade’s smaller diameter, at 7 inches, large meat cuts must be scaled down to be cut with the slicer.
A high-end meat slicer that is higher priced at just under $500 is the Chef’s Choice Meat Slicer Professional Model. It slices all types of food items with the precision of deli-thinness.
Meat slicers are convenient and time saving kitchen appliances. Whether it’s used in a home setting or a commercial atmosphere, they are bound to make life easier and ultimately, save money.
Processing your request, Please wait....
