Vegetable Gardening by MyReviewsNow
Vegetable gardening is one of the most fulfilling activities a homeowner or renter can do in his or her spare time. In addition to relieving stress and providing physical exercise, it is also a productive free-time project that can save money on groceries every week.
While some people find that a garden is more work than they can manage, the stamina needed to work outside increases with each day spent actively pursuing a gardening passion.
The first step to a successful vegetable gardening project is determining how much space the garden should occupy. Homeowners with large yards may still want to limit the amount of space devoted to a garden because of the amount a time involved in tilling, planting, weeding and otherwise maintaining a large area.
If only one person will be responsible for the garden, it may be best to limit the amount of space to perhaps 10 square feet, at least until the gardener gets used to the amount of work involved.
Many gardeners choose to plant in raised beds instead of directly in the ground. This has many benefits, including the ability to elevate the beds several feet off the ground for easier access and the option to use special soils and planting compounds intended specially for the chosen vegetables.
Homeowners or renters with very limited space can still grow vegetables in pots on patios, terraces and front porches.
Vegetable gardening is an activity that can take as much or as little space as is available. A few herb plants on a kitchen counter qualifies as vegetable gardening, too, and every home has enough space for that.
No matter how much space is devoted to gardening, nothing is more important than the soil. Gardeners who plant directly in the ground usually till up an area and add amendments to the soil. These include things like bone and rock meals, fertilizers and compost.
Some people prefer to plant items individually by simply digging a hole for each plant rather than tilling up a square of ground. They then add any necessary amendments to the soil and place the plant in the ground. If the existing soil is in good condition, this approach is adequate.
Vegetable gardening in raised beds makes soil preparation even easier. Ready-made soil mixes are available at garden centers, and various books promote specific methods of gardening including lasagna gardening, square-foot gardening and gardening in compost only. Some of these methods include recipes for soil mixtures that are proven to provide the best results in a wide variety of circumstances.
Once the soil is ready, gardeners may choose to plant any kind of vegetable that grows well in their climate. Common choices are lettuces, radishes, tomatoes and green onions. Others also plant quick-growing squashes, cucumbers and hot peppers.
Most gardeners decide what crops they most enjoy eating, then they plant whichever of their favorite items are proven to grow well in their area.
While some gardeners give up when the first insect infestation or hailstorm damages their garden, those who stay with their gardens often find a lifelong hobby.
The vegetables themselves are a great reward for the preparation and daily work involved in vegetable gardening, but so is the exercise and the sense of accomplishment involved in starting a project from scratch and seeing it through to completion.
Vegetable gardening may not be for everyone, but those who have the patience, tenacity and physical abilities necessary to grow their own vegetables find that the hobby has plenty of rewards.
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