Is Beef Grass Fed The Way To Go?

Today, people are trying to eat healthier than ever. There’s a lot of research coming out telling us how to change our diets to preserve our health, which has made people much more health conscious. If you want to eat healthy, though, you don’t have to quit eating meat. As one example, beef is a good protein source and has lots of other nutrients besides. If you include beef in your diet, that’s a good thing as long as you keep portions in check. If you love meat, think about the different ways you can prepare the beef you eat. You can boil it in a stew, roast it on a spit, and much more; no matter how you prepare it, though, quality and fresh ingredients are imperative. Before you think about what you put with your beef, though, make sure you know the beef you are using is actually very good.

It’s very important to get your hands on premium quality meat. It is said that beef grass fed is to be tastier and healthier compared to meat from grain-fed cattle. Food connoisseurs and bona fide meat lovers also swear that grass fed cattle meat is more pure and clean tasting. This is probably because pasture-raised and grass-fed cattle are known to develop better immune systems. Because of this, injecting these animals with antibiotic cattle medication is no longer necessary. Due to the absence of unnecessary chemicals in the meat, another term given to this is organic beef. Grass fed cattle meat is also leaner compared to that of grain fed animals. Also, it’s important to note the extra care given to the actual grass. Usually, only organic fertilizers like fish oil are added to the soil, so as the cattle are eating organically, their meat is naturally leaner.

Most grain feeds also include substances that make the animals gain weight. In fact, some cattle raisers over feed their cattle with weight gain grains before slaughtering. This is good for business since meat is usually by the pound. This doesn’t bode well for consumers though because they are sold very fatty pieces of beef. Grass fed beef is also proven to contain more Omega 3 compared to regular meat. Omega 3 is great because it’s said to give cancer protection and helps in lowering blood pressure. Aside from Omega 3, high levels of Vitamin E are also found in organic beef. Grain fed cattle is also pumped up with Vitamin E in synthetic form. Still, higher levels of natural Vitamin E are found in organic grass fed beef. Honestly, if you were given the choice between synthetic and natural vitamins, which of the two would you choose? Natural is definitely healthier. The choice is obvious.

Finally, beef grass fed is also high in conjugated linoleic acid, or CLA. CLA is very beneficial to us, beef consumers, because it’s very high in antioxidants and may also protect us from cancer. In fact, researchers believe that CLA may stop cancer tumors’ formation. It also gives the metabolism a boost, which is why organic beef especially is considered a fat burner. Many fat burner recipes with beef in them do contain organic beef just because of this. Beef grass fed is so superior to beef that comes from grain fed cows, in a myriad of different ways. Today, beef grass fed is available almost everywhere, and it’s very good for you. Beef has gotten a bad rap in the past, but that’s not true of organic beef grass fed. You can certainly enjoy this healthy option.

In a few words Beef Grass Fed is a great option for you.

If you want more information about Beef Grass Fed visit Brookers Meat webpage and get FREE recipes.

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