Please Use Microwave Ovens Appropriately
Wide variety of home appliances give much more benefits for us and noticeably elevate out living level. People usually just focus on the good part, the majority of us don’t fully understand its harmful influence. For instance, microwave ovens make cooking foods much faster and efficient. But here is a question: how many people know about the potential threat of the microwave oven? It looks most of them don’t think about this problem or they think the impact is so little that can be neglected.
Quite a large number of people don’t cook the food by themselves and just use microwave oven to deal with all meals. We suggest those people think twice whether they should have the machine cook everything.
From the history of the microwave oven, people in the beginning didn’t accept it as an important part of a kitchen. And then, when they entered thousands of houses, they used it to reheat leftover and something others. In the 1980s and 1990s, more and more people began to accept this machine. Nowadays, you can find nearly every kitchen has a microwave oven and it has been a part of our life.
Some research has shown that the great majority of Americans reheat leftovers or cook dinners by microwaves. The oven does save a lot of time for people and people don’t need to wait for long time to take in their foods. Many people may understand how a microwave cooks the food; it releases the microwave energy to heat the polarized molecules in food. But fewer people know that the microwave radiation damages the nutrient content of foods. Compared to the way we cook food on stoves, microwaved foods provide less nutrition for us. People can feel the convenience and efficiency it brings, so they choose to turn a blind eye to what they can’t experience.
In the early 1970s, there was a big country realizing the drawbacks of the microwaved food. The Russia government began to prohibit people to use microwaves in the late of 1970s. In contrast, the machine became more and more popular and quite a lot of people around the globe are using it now. People even change their lifestyles due to its convenience and efficiency.
Do you try to microwave food for your child? If you do, please stop it. Microwaved baby food is bad for your baby’s health. Some research have proven that the microwave usually overheats baby’s milk and when your baby drinks it, it may hurt his/her mouth. And the too hot milk bottles have the danger of explosion. At the same time, most goodness is heated out of the milk and babies just consume rather limited essential nutrition. People should avoid heating the milk by microwave instead of warming it in a hot water, which is a rapid way but not a healthy way for your baby.
Those people who eat microwaved food for over a long time are more vulnerable to illness. Since eating microwaved food destroys the blood elements, the immunity of those people decreases much faster than the normal people. It has a bad result that bacteria and viruses can infect our body more easily.
Microwave ovens not just make our life more effortless and easily but more let many people get lazier. They don’t cook their foods on their stoves and use the equipment to cook everything. They just put the cart ahead of the horse. The microwave ovens and other home equipment should be the accessibility tools in our life not the major ones. People should still insist the classic and nutritious lifestyle. Everything has two sides we should make full use of the good and limit the bad effect.
If you want to learn more about microwaves, please visit Convection Microwave Reviews or read our reviews of Panasonic NN-SN657S Microwave Oven.
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