What Causes Food Poisoning and What are Home Remedies for Food Poisoning?

Hardly anybody ever expected an attack of food poisoning, because the meal itself can look, smell and taste perfectly well at the moment. It’s just a few hours or days after eating contaminated food that the worst of the symptoms may appear – vomiting, headache, diarrhea, fatigue, gastrointestinal complaints and the like. In rare cases, serious food poisoning agents such as salmonella, E. coli or botulism can lead to serious health problems for the elderly, children or people with weakened immune systems. It is vital to treat the symptoms of food poisoning as they appear.

Read more on Get rid of Food Poisoning and Boost Immune System

A home remedy for food poisoning is suspected complete rest. Many cases of food poisoning is caused by parasites or bacteria that enter the body through thousands or millions immediately after eating contaminated food. As a defense mechanism, your body needs to start sending antibodies to fight the invasion. All this takes time, however, so the victim of food poisoning need to minimize other activities, so that the body heal itself. If you suspect food poisoning, consult a physician to prescribe antibiotics and stay in bed for several days.

For many food poisoning patients, the symptoms more difficult to handle than the disease itself. Vomiting attacks, for example, be followed by rounds of liquid added. Electrolytes the body’s natural should be replaced so that the victim may wish enriched drinks or sports drink bottled water. Popsicles and frozen juice bars may also help patients to stay hydrated food between meals. The effects of vomiting may be relieved with medication over-the-counter liquid developed to coat the throat and esophagus. Antacid tablets may offer some relief, but they can also slow the natural recovery process of the stomach.

Feelings of nausea can be treated by limiting the diet to liquids and soups victim to remove the food until the event has passed. Some think that crackers or slices of fresh bread can also be calm waves of nausea. The temperature may also need to be adjusted for better comfort, because the heat or cold can cause nausea. Stress can often nausea worse, so that victims can benefit from soft music and pleasant conversations with visitors.
A characteristic of many incidents of food poisoning, chronic diarrhea and bloating. The ingested chemicals, parasites or bacteria, often wreak havoc on a victim throughout the digestive tract. Normal digestion is virtually impossible if the levels of body fluids and changes in the bloodstream to attack invading organisms. As bacteria or parasites die, they often leave a residue or gaseous acids in its wake. In cases of moderate to severe food poisoning, the victim may begin to wonder if they will never recover from their normal digestion.

Home treatment for diarrhea and abdominal distension is also over-the-counter medicines for severe symptoms, which means that doses ‘maximum force’. The organisms responsible for most incidents of food poisoning have a tendency to attract moisture from the surrounding tissues in the intestines. This prevents excess liquid to the normal formation of solid body wastes. Medicines to treat diarrhea ingredients intended to correct the fluid balance in the digestive tract to recover. At this time equilibrium is restored, the victim be hydrated as much as possible.

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Perhaps the most effective home remedy for food poisoning is prevention. Keep food away from insects and chemical exposure. Never use the same chopping board for raw and cooked foods. Keep food wrapped and refrigerated, if not immediately served. Make sure meat is thoroughly cooked before serving.

Only hire suppliers approved for food on a large scale. Discard spoiled food or foods that smell, taste or looks distinctly different from other parties. Many cases of food poisoning are not caused by contaminated food, but by human negligence or misuse.

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