Chengdu: some pearl milk tea and no tea, no milk – Additives

Recent years, the streets of Chengdu, the new lanes opened a lot of tea shops, people in his spare time, a cup of thick tea is indeed a good choice. But the reporter learned in visits to a number of tea shops selling traditional milk tea is not that people say milk, but through the cream, made with tap water and pigment, so the milk produced mostly useless on human health.

Recently, in an exclusive tea shop, the reporter bought a cup of pearl milk tea. "What is your brand of milk?" The face of questions from reporters, the clerk replied: "Our formula is authentic Taiwan, tea is prepared and cream, not milk."

At another tea shop, the reporter asked for a cup of pineapple bubble tea. "You've come just, 'pearl' just cooked, very chewy." Owner is a young lad, he has a large plastic bottle from the two dug out two kinds of powder, and from dozens of cookers in Yaoliao a dusky "pearl", and then a row of labeled small jerricans pick out a variety of tastes, "pineapple" powder, water washed to open on the "OK" the.

Reporters that several tea shops that crude tea shop with a sealing machine, a bucket of water and a row of loading all pigment jars, bottles and cans reads grape flavor, apple, honey Peach, chocolate … … a cup of tea prices are 3 to 5 yuan. According to staff presentation, which are pigment seasoning tea, plus one point, a full cup of white water becomes red, and green tea drink … … so there are no injuries on the body? The question facing journalists, shopkeepers say for sure: "What impact would not buy the people Tingzhi." When asked to open a tea shop to invest so much money, the boss said to be vague thousands of pieces.

Subsequently, the reporter has interviewed several other milk tea shop, I learned these "take-away" tea is not the one stated in the traditional tea, the tea are actually made of with cream. "Now the market by selling tea is made with cream as raw materials, because milk costs too much friends." A tea shop clerk description, milk tea creamer used is divided into as many levels as those on the streets irregular tea stalls are those few dollars with a small packet of creamer, a cup of tea out of the cost price also from 0.3 to 0.4 yuan, while the more formal tea shop with the creamer are well-known brand, a glass of 7 yuan The tea costs three yuan to 4 yuan.

In the investigation, the reporter also noted that the health status of many tea shops worrying, in full bloom all kinds of milk powder ingredients box dirty, and no production date and shelf life. It is understood that cream is the creamer (cream) of the major components of hydrogenated vegetable oil, a trans-fatty acids. Trans fatty acid will increase the risk of cardiovascular disease. Subsequently, the reporter interviewed random people are drinking pearl milk tea and found that some consumers do not know most of pearl milk tea made by blending cream, more do not understand these so-called pearl milk tea material would be harmful. The people Ms. Li said: "I drink pearl milk tea every day, because I think it tastes good, but drinking too much cream is harmful not know friends."

"Tea production in this industry because there is no corresponding quality standards, to bring some regulatory difficulties." Chengdu quality supervision departments of the staff that is because there is no standard rule of thumb traders are prepared tea, seat of your pants preparation, likely to cause high levels of food additives, food will often harm the human body. The common natural food pigment mainly two types of pigment and synthetic pigment, the more vivid color, strong coloring, inexpensive pigment the greater impact on health. Therefore, experts recommend that consumers should be less He Naicha suitable formal tea shop or to buy. "China Quality Report"

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